We are a classic Japanese Recipe Bakery.We are located in Alexandra village. We specialize in Freshly Baked Japanese Cheese Cake. No additives, preservatives or yucky stuff. We are a family owned and operated business and our customers crave about our moist,fluffy,spongy and jiggly Cheese cake ....
2. Nick Vina Artisan in SingaporeMaster Baker Chef Nick Chua is a very talented artisan baker in Singapore he was trained in Hanover, German to become the master in bread and pastries he was a very creative and unique style of art to make the best bread, bakery biscuits, pastries and many other bakery items. Using natural sourdough baking techniques and selected wheat flour types such as non-GMO German Wheat Flour, German Rye Fl...
3. Bread & Hearth in SingaporeBread & Hearth offers the widest range of viennoiserie in Singapore. The bakery strictly adopts the use on French wheat flour and butter. Our rustic bread is leaven with in house cultured sourdough (Levain) yielding best flavour and texture. Our bread is hand-picked by Michelin awarded Chefs for their dish creation and widely used by popular cafes island-wide. Our artisan sandwiches are made from ...
4. Little red dot bakery striling rd , singaporeAt Little Red Dot Bakery in Singapore, all our bread and cakes are freshly baked, using fresh natural ingredients with no preservatives. Healthy and delicious! Our Products: Bread, Muffins, Pandan Chiffon Cake, Birthday Cakes and much more baking soon for our ever-expanding customers base!...
5. Plain Vanilla Bakery in Singapore-- Anyone who has ever baked a cake will tell you it’s not rocket science. Butter, sugar, flour, eggs, beat together, chuck in the oven and – bam – you have cake. What no one talks about is what it takes to make a good cake. We think we have that bit down pat. Always bake fresh; day-old cakes never quite make the cut. Only use the best of ingredients; French butter, pure Madagascar Bourb...
6. So Good Bakery in SingaporeSo Good Bakery is a modern Hong Kong-style bakery, whipping up traditional Hong Kong pastries and cakes. Made by hand and only with the best ingredients. It is one of the best bakeries in Singapore . so good bakery is the best bakery in Singapore....
7. Ange Bakes Keto Bakery & Cafe in SingaporeGreat Tasting Keto Bakes /Sweet & Savoury Bakes Great For Everyone Our passion lies in making great tasting keto-compliant bakes to fill your ‘dessert stomach’ and also mouth-watering savoury pastries to warm your stomach when you need that salty boost. While ‘There will always be room for dessert’, we find that savoury pastries also find it’s way to the heart of our stomach...
8. Pulse Patisserie in SingaporeLeading pastry shop in Singapore, The name Pulse was founded on the premise of a bygone musical genre of the 90’s called trip-hop. Hailing from Massive Attack’s Teardrops and everything just clicked in his head. As the rhythmic throbbing beat pulses behind the background, the whole concept and narrative of the brand image started falling into place. The hauntingly dark and private mood of the...
We are a classic Japanese Recipe Bakery.We are located in Alexandra village. We specialize in Freshly Baked Japanese Cheese Cake. No additives, preservatives or yucky stuff. We are a family owned and operated business and our customers crave about our moist,fluffy,spongy and jiggly Cheese cake ....
2. Nick Vina Artisan in SingaporeMaster Baker Chef Nick Chua is a very talented artisan baker in Singapore he was trained in Hanover, German to become the master in bread and pastries he was a very creative and unique style of art to make the best bread, bakery biscuits, pastries and many other bakery items. Using natural sourdough baking techniques and selected wheat flour types such as non-GMO German Wheat Flour, German Rye Fl...
3. Bread & Hearth in SingaporeBread & Hearth offers the widest range of viennoiserie in Singapore. The bakery strictly adopts the use on French wheat flour and butter. Our rustic bread is leaven with in house cultured sourdough (Levain) yielding best flavour and texture. Our bread is hand-picked by Michelin awarded Chefs for their dish creation and widely used by popular cafes island-wide. Our artisan sandwiches are made from ...
4. Little red dot bakery striling rd , singaporeAt Little Red Dot Bakery in Singapore, all our bread and cakes are freshly baked, using fresh natural ingredients with no preservatives. Healthy and delicious! Our Products: Bread, Muffins, Pandan Chiffon Cake, Birthday Cakes and much more baking soon for our ever-expanding customers base!...
5. Plain Vanilla Bakery in Singapore-- Anyone who has ever baked a cake will tell you it’s not rocket science. Butter, sugar, flour, eggs, beat together, chuck in the oven and – bam – you have cake. What no one talks about is what it takes to make a good cake. We think we have that bit down pat. Always bake fresh; day-old cakes never quite make the cut. Only use the best of ingredients; French butter, pure Madagascar Bourb...
6. So Good Bakery in SingaporeSo Good Bakery is a modern Hong Kong-style bakery, whipping up traditional Hong Kong pastries and cakes. Made by hand and only with the best ingredients. It is one of the best bakeries in Singapore . so good bakery is the best bakery in Singapore....
7. Ange Bakes Keto Bakery & Cafe in SingaporeGreat Tasting Keto Bakes /Sweet & Savoury Bakes Great For Everyone Our passion lies in making great tasting keto-compliant bakes to fill your ‘dessert stomach’ and also mouth-watering savoury pastries to warm your stomach when you need that salty boost. While ‘There will always be room for dessert’, we find that savoury pastries also find it’s way to the heart of our stomach...
8. Pulse Patisserie in SingaporeLeading pastry shop in Singapore, The name Pulse was founded on the premise of a bygone musical genre of the 90’s called trip-hop. Hailing from Massive Attack’s Teardrops and everything just clicked in his head. As the rhythmic throbbing beat pulses behind the background, the whole concept and narrative of the brand image started falling into place. The hauntingly dark and private mood of the...
